There is a major holiday coming up in the United States of America, and holidays mean food – at least they do at Major Spoilers. This week, we share five foods you should add to your holiday menu.

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About Author

Stephen Schleicher began his career writing for the Digital Media Online community of sites, including Digital Producer and Creative Mac covering all aspects of the digital content creation industry. He then moved on to consumer technology, and began the Coolness Roundup podcast. A writing fool, Stephen has freelanced for Sci-Fi Channel's Technology Blog, and Gizmodo. Still longing for the good ol' days, Stephen launched Major Spoilers in July 2006, because he is a glutton for punishment. You can follow him on Twitter @MajorSpoilers and tell him your darkest secrets...

1 Comment

  1. Love a deviled egg. If you’ve never had or made sriracha deviled eggs (basically just swap out the mustard for sriracha), you’re messing up. It’s also a great chance (assuming everyone’s a fan of the spice) to play a little russian roulette, see who gets the sriracha egg in a plate of standard inert ones.

    Generally a big fan of wings of all sorts (even the misunderstood and unfairly hated boneless variety), a nice vinegar/brown mustard-based cole slaw or potato salad, guacamole, pulled pork or ribs, lamb skewers…generally not a big burgers/red meat fan, but everything else is fair game.

    A super underrated memorial day bbq/food item is seafood. Grilled shrimp, swordfish or tuna steak, ceviche, calamari, love seafood when i can afford it.

    About the only weirdo outlier is sushi. I’ll never refuse sushi no matter what day it is.

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